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Unit | We All Have A Story to Tell…

Nicole Flores 2014

Unit | Getting Stuck in the Telling: The Dichotomous Nature of Urgent Tales Analyzing and Crafting Accounts that Bear Witness

Julie Mikolajewski 2014

Unit | Teaching the Holocaust in Kindergarten Classrooms

Krista Spera 2014

Unit | The Lenni-Lenape People: Yesterday and Today

Terry Anne Wildman 2014

Unit | Heart to Heart: Adolescents Connect to Holocaust Survivors

Joan Taylor 2014

Unit | Science for Lunch

Juan Austin 2014

Unit | Following the (Food) Rules: Using Informational Texts to Teach about Food, Cooking and Nutrition

Tara Ann Carter 2014

Unit | Children of the Earth: Native American Identity, Sacred Places and Ties to the Landscape

Erin Bloom 2014

Unit | How You Gonna Keep’em Down on the Farm

Sue Christmas 2014

Unit | Food Chains

Melissa Freeman 2014

Unit | Introducing 9th Grade Students to the Biology of Food

Sue George 2014

Unit | Photosynthesis: What Have you Done for me Lately?

Richardson Guerrier 2014

Unit | Investigation of Pueblo History and Pottery for the Spanish Classroom

Matthew Byrne 2014

Unit | Whispering Rivers: Whatever Happened to the Indians of Pennsylvania?

Pat Mitchell-Keita-Doe 2014

Unit | You Are What You Eat

Christy Hartman 2014

Unit | The Spirits Still Among Us: Native American Poets and the Voices of History in the Present Tense

Sydney Hunt Coffin 2014

Unit | You Gonna Eat That?

Glenza Lowman 2014

Unit | The Navajo Code Talkers

Richard P. Holmes 2014

Unit | “You Are What You Eat”: A Nutritional and Cultural Analysis of the Foods We Eat

Amber Wilcoxson 2014

Unit | Food as Fuel: The Physiology of Nutrition

Heather Zajdel 2014